A rare variant of a gene called SVEP1 has been found to play an important role in atherosclerosis development. Previous
Drinking chocolate rich in flavanols, a group of molecules occurring naturally in fruit and vegetables, may protect stressed people from
Mums exposed to certain pesticides significantly increase the risk of brain cancer in their babies. The study found that mums
A new study found that daily consumption of sugar-sweetened beverages during adolescence results in poor performance in learning and memory
Long-term consumption of processed foods drives intestinal barrier permeability and increases the risk of chronic kidney disease, a new study
Chemicals produced by gut microbiota may be driving the development of amyloid plaques in the brain of people with Alzheimer’s
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